- Cover Interviews
“Music gives us order in a world of chaos” The inevitable joy of Jon Batiste
As he releases a trio of remarkable new albums this week, the singer and composer talks meaning, ego, and the power of listening.
Joseph Bullmore
Latest from Joseph Bullmore
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- The Diary
The Diary: The Long Summer Lunch 2026
Welcome to the Oxfordshire Riviera
- Lifestyle
Thirteen things you’ll overhear at Wilderness Festival
It’s back this weekend — the Cotswolds bacchanalia of unique renown
- Culture
The Naff Index, Summer 2026
Our annual survey of seasonal ghastliness
- Food & Drink
Twenty Years of Whispering Angel: How One Rosé Changed Everything
Whispering Angel turns 20. How Sacha Lichine's Provence rosé went from a bold idea to a global icon, one ice-cold glass at a time.
- People
Jack Carlson is menswear's archaeologist-in-chief
The J. Press creative director on Kennedys, collaborations — and the strange world of fake Ivy League lacrosse players
- Interview
How Thom Sweeney Redefined Modern British Tailoring
As Thom Sweeney approaches its twentieth anniversary, its founders reflect on tailoring, hospitality and the art of looking after people.
- Lifestyle
50 objects that have defined our 50 issues
Fifty issues. Fifty unforgettable objects. From dead vipers and diving boards to martinis and Mullets, the stories that shaped Gentleman’s Journal.
- People
Dear Diary: On the rise and fall of the party reporter
The diary writer has long been a cornerstone of the British press. Might now be the perfect moment for its glorious renaissance?
- People
“I wish I’d left the party a little sooner…” The bright, dark nights of Jay McInerney
The author of the excellent new ‘See You on the Other Side’ on literary celebrity, almost dying, and New York in the 1980s
- The Diary
The Diary: The Gentleman’s Journal Summer Party at Mark’s Club
From mezcal margaritas and blinis to late-night dancing on the banquettes, Gentleman’s Journal welcomed friends and familiar faces to Mark’s Club for its annual summer celebration.
- Travel
The Sersale family’s 10 rules of hospitality
The owners of Le Sirenuse on mezcal, music and mood
- The Diary
The Diary: Gentleman's Journal Royal Ascot Lunch 2026
Helicopters, a nine-litre bottle of Moët & Chandon, a Bentley Azure and an afternoon of racing, rosé and revelry. Inside our annual Royal Ascot lunch.
- Etiquette
The Gentleman’s Journal Guide to Ascot Etiquette
With invaluable input from our friends at Debrett’s, the final social arbiters
- Books & Music
The Summer Reads of Six Interesting Friends
Don’t judge a book by its cover. Do judge a reader by their poolside choice.
- Members
Drugs for Gucci and Money for Free
It’s the crime that allows every other crime to exist, says Oliver Bullough in an excellent new book. So why are we so bad at tackling — and talking about — money laundering?
- Interview
Angela Hartnett: “Sometimes I just want my own main course…”
The Murano chef on British puddings, cooking at Royal Ascot, and why sharing dishes is overrated
- Lifestyle
The star-studded history of Hotel Du Cap-Eden-Roc
In 2018, we went behind the scenes of the spiritual home of the international jet set, asking almost 30 members of staff what the hotel means to them