“How could anything so simple be so good?” Russell Norman’s recipe for anchovies and butter
The man behind the brilliant new Brutto Trattoria butters our anchovies
- Words by: Russell Norman
- Photography: Paul Winch-Furness
The man behind the brilliant new Brutto Trattoria butters our anchovies
The man behind the brilliant new Brutto Trattoria butters our anchovies
Several years ago I was in Florence with a small group of chefs, restaurateurs and food writers. We were exploring the city’s historic trattorias, visiting the Central Market, sampling tripe and enjoying what the region’s classic cooking had to offer. It was around this time that the idea for my new London restaurant Trattoria Brutto came to me: a simple place serving Florentine dishes with uncompromising authenticity and honesty. My notebooks got fuller, more detailed and more annotated as the trip went on. It was a joyful voyage of discovery in the most famous Tuscan town and I was collecting as many ideas and recipes as I could.
Several years ago I was in Florence with a small group of chefs, restaurateurs and food writers. We were exploring the city’s historic trattorias, visiting the Central Market, sampling tripe and enjoying what the region’s classic cooking had to offer. It was around this time that the idea for my new London restaurant Trattoria Brutto came to me: a simple place serving Florentine dishes with uncompromising authenticity and honesty. My notebooks got fuller, more detailed and more annotated as the trip went on. It was a joyful voyage of discovery in the most famous Tuscan town and I was collecting as many ideas and recipes as I could.
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Discover the perks of being a member
| Clubhouse Membership | |
|---|---|
| Two Magazines per yearDelivered to your door | |
| Full Access to Paywall contentAccess to all member-only online features | |
| Membership Cardto redeem all the perks. | |
| Members Invites to Exclusive Eventsto private Clubhouse events | |
| Weekly newsletter Straight to your inbox | |
1 year £39.99 Equivalent to £3.33/month |
